What does working at a restaurant in Kavos involve?
Jobs for restaurant staff can be varied, as there are numerous tasks depending on the type of eatery. You could find yourself doing anything from seating guests, taking orders or preparing drinks, food or both. Generally any position like a chef or supervisor/manager requires previous experience. However, many roles in a restaurant do not require this. Some venues can offer day time hours, which is what makes them a popular choice for seasonal workers.
Free Meals Each Shift
Nights Off To Party
Calm Atmosphere
Sociable And Friendly Scene
Pay
Average is between 30-50 Euros per day, this will depend on your employer and the type of work you do. There may be the chance to earn extra in tips.
Hours
Usually between 5-8 hours per shift, sometimes split shifts are required.